Simple Indian Recipes...
Delicious and healthy dishes that can be made even by first timers.

Chicken Roast Masala

- recipe by Inara submitted on 07-01-2008

Chicken - 1/2 kg(1 lb)
Oil - as needed
Onions - 3
Tomatoes - 3
Whole garam masala - 1 tblsp
Ginger paste - 2 tblsp
Garlic paste - 2 tblsp
Turmeric powder - 1 tsp
Chilly powder - 1 tblsp
Garam masala powder - 1 tblsp
Cashew paste - 2 tblsp
Salt - to taste
Cilantro - for garnish
Cream - for garnish

1. Fry the chicken in oil and keep aside.
2. Heat little oil in another pan, add the whole garam masala, onions and fry well. Next add the tomotoes. 
3. Now add everything except chicken and kaju(cashew) paste. Cook it nicely and let it start leaving oil. 
4. Then add little water, chicken and kaju paste. cook well. 
5. Garnish with cream and fresh coriander leaves. (This is a dry dish, goes well with naan/roti.)

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Comments (23)

Person   ()
I am bit Confused. Do we have to fry the chicken in oil first.? How.? Like deep fry without putting anything? Sorry i am in confusion.
Person   ()
Yes, you have to deep fry the chicken first. It gives a great texture to the chicken in the final product. Try it and say if you liked it.
Person   ()
nice trick for chiken fry....
Person   ()
Thank You.
Person   ()
Person   ()
Really very nice and tasty todayi tried this receipe my huby like it verymuch
Person   ()
Thats good to hear.
Person   ()
wt is that fry the chckn in that like making chckn fry
Person   ()
Yes. You first fry the chicken and then make the masala. This gives a unique texture and flavour to the final dish.
Person   ()
Excellent just what I needed well done
Person   ()
Great... enjoy!!
Person   ()
if not whole garam masala?
Person   ()
What is cilantro
Person   ()
cilantro is coriander leaves (dhaniya).
Person   ()
which kind of cream should i put for garnishing?
Person   ()
You could use Amul Fresh Cream if you are in india... else you can use little heavy whipping cream..
Person   ()
Should we fry plain chicken. No marination required?
Person   ()
@Viji -> Not required as you r frying the chicken.

Today m trying to have with Beer :)
Person   ()
Not required.
Person   ()
wat is whole gram masala ?
Person   ()
whole garam masala would be 5-6 cardamoms, 5-6 whole black peppers, 5-6 cloves, 2-3 black elaichi, 5-6 green elaichi
Person   ()
cardamom n elaichi is the same
Person   ()

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 Published by on and last updated on 2013-11-13.