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Apple Halwa

- Submitted by Raji Ramakrishnan on 12th May 2012

(Apple Halva, Apple Sheera)

Apple Halva

Recipe For Apple Halva

Preparation time: 15 minutes.
Cooking time : 30-35 minutes (in medium flame)
Serves : 1

Ingredients

  • Grated apple - 1 cup (fuji apple, hard ones)
  • Milk - 1 cup
  • Milk powder - 2 tsp
  • Sugar - 1/2  cup
  • Pure ghee - 1 tsp
  • Saffron - few strands
  • Cardamom powder
  • Food colour as per your choice
  • Dry fruits for garnishing

Method

  1. Wash and grate the apple, transfer the same immediately in the milk to avoid discoloration of the apple.
  2. In a kadai, add the ghee, milk and apple, food colour, saffron and boil.
  3. The milk will start curdling due to the sourness of the apple. continue stirring. 
  4. When the mix becomes dry, add the sugar, stir continuously.
  5. When the halwa starts leaving the sides of the kadai, add milk powder, cardamom powder and stir.
  6. When it is done, remove from the kadai and transfer in a bowl. Garnish with dry fruits.

Diet Apple Halva

  • Instead of using sugar, add 2 tsp of sugar free sweetener when the mixer starts leaving the kadai. Do not use milk powder in this case.

Apple Halva

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Comments (6)

Person anjana   (October 8, 2013)
I liked the recipe thankyou very much for this recipe my family liked this recipe very much
Person Dahlia (S.I.R. Author)   (October 8, 2013)
Thats great!!
Person wilchris   (May 16, 2012)
thanks for your comments
Person raji   (May 16, 2012)
i put serves 1 because i alone had entire stuff.
Person raji   (May 16, 2012)
sugar always u can adjust according to your choice. i am happy that you liked it. you can try the other recipes which are posted by Dahlia and me too viz. beetroot, carrot, water melon, lauki etc. it is a wonderful site and i must thank Dahlia for posting the recipes which i shared on her website due to which you could enjoy the dish. God bless her.
Person wilchris   (May 15, 2012)
Thank you for this recipe. i am newly married & moved to a different country with my husband. He loves sweets soI have tried this recipe.it serves 2 people. only this is put less than 1/2 cup sugar since it makes the dish too sweet

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