Dahlia Twinkle

About me

My name is Dahlia Twinkle, basically from Kanyakumari district currently residing in the US. After entering the cooking world, experimenting with new recipes has been a great passion for me. This site has a collection of all my cooking experiments and the recipes that have been passed on to me by my family and friends.

          Some recipes are illustrated in the traditional way while others are modified taking into consideration the busy lifestyle and health issues. The presentation and explanation may not be very professional but definetely simple to understand.

           First and foremost, I thank God for bestowing me with the wisdom to create this website and all the recipes. I take great pleasure in thanking my husband for the technical and moral support. I am indebted to my parents, my in laws and my friends for their kind co-operation and encouragement.

           I hope these recipes will surely help to improve your cooking. A person with lot of information is a knowledgeable man. But a wise man puts the knowledge to application. So I encourage you to try out all the recipes and share your cooking ideas, recipes, simple tips and other suggestions using the comments section or simply mail to recipes@simpleindianrecipes.com.

Email
recipes@simpleindianrecipes.com

Co Authors

1. Elizabeth

Eliza is a software professional basically from salem, Tamilnadu currently residing in the US. Cooking is a part of life for her. Right from chilhood shes been an active cook helping her mom in the kitchen. Shes well known for her cooking skills among all her collegues and friends. She can cook varieties of dishes for any crowd and easily satisfy all of them.

I thank Eliza for her valuble efforts and time in contributing to my website.

To see Eliza's recipes click here

2. Rani

A research student not only in Computer Science but also in the culinary world, Rani has never been afraid to try and taste food from different cuisines from around the world. Shes known for her international cooking, with menu starting from authentic tamil dishes to Canadian delicacies.

I thank Rani for sharing her recipes and making this website a collection of international recipes.

To see Rani's recipes click here

3. Inara

Born and brought up in Mumbai, a land of diverse cultures, Inara loves trying different cuisines. Of all, her favorite being the Mumbai street food. She freaks over chaats - raaste ka khaana as you call it in Mumbai. As a Muslim girl, she loves cooking the trademark biryanis, sheer kormas, kebabs,..

We look forward to getting some of the sumptuous traditional recipes from her.

To see Inara's recipes click here

4. Sabina

Born in the southernmost tip of India (kanyakumari district) and brought up in Pune, Sabina is an expert in both south indian and north indian cooking. She is from a family of cooking experts, experts in traditional muslim food. Sabina started cooking at a very young age of 7 and can easily cook for big crowds.

We look forward to many more traditional recipes from Sabina.

To see Sabina's recipes click here

Simple Indian Recipes....

This website contains simple, delicious and healthy dishes that can be made even by first timers.