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     May 21, 2013     Simple Indian Recipes   
 
 
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 banana bonda   
 
 
Banana Bonda (Sweet Paniyaram) Minimize
- recipe by Dafni submitted on 10-16-2008

Ingredients  
Banana - 2
All purpose flour - 1 1/2 cup
Sugar - 1/4 cup(or as needed)
Water - as needed
 
Method
1. Mash the bananas nicely and then mix maida, sugar and little water to form a thick dough. It should be in the consistency of bonda mix
2. Heat some oil in a kadai for frying.
3. Take a handful of the mix and drop into  the hot oil as small rounds. 
 
 
Old Comments Minimize

Comment by Raji Ananth
Hi,

Simple and easy, keep up the good job.

Regards,
Raji

Reply :-

          Thank You. 

Comment by Laxmi Suresh
           hi i like ur dishes and i want to some cooking tips

Reply :-

         Hi Laxmi, Thank You. I din't get you. You want some cooking tips or you want to share some tips??

Comment by deepti kumari
         hi. ur receips r simply awesome. pls keep me mailing the updates and if possible then few cookin tips.

Reply :- 

      Hi Deepti, I'll send you the invitation to joing my mailing list. Here are a few cooking tips.

http://simpleindianrecipes.com/cookingtips.aspx
 
Comment by Sunitha Dsa
           I wasnt a good cook. Always nervous to cook when relatives come at my place. but due to ur receips which are easy to understand & prepare, I thank U for the good work.
Please keep posted new & easy receips.

Reply :-

          Sure Sunitha. Keep visiting often. I'll keep posting new recipes. You can also receive email alerts by subscribing to the mailing list.
 
Comment by Kavya Shree
          OMG... Ur site is simply aweeesome... This is the best site i ever got... Love u n ur recipes...:-)

Reply :-

          Thank You so much. 

Comment by Cinthia Godly
          This recipe is really tasting. I tried it as an alternative as usually I make Banana bread with my leftover bananas.This one is so easy and tasty. My son just loved it.
 

Reply :-

          Nice to hear from you Cynthia. Yes its a quick and tasty snack.

Comment by Parimala Akkayasamy on 08 October 2009 21:36PM

            You can add a handful or few teaspoons of rava too into the batter. It comes out well too. :)

Reply :-

            Thanks for the tip Parimala. Will surely try adding rava next time. 

 Comment by Merina Queentin on 14 November 2008 10:11AM

            hi ur website is really wonderful and it really works out good at home. thank u mrs Dahlia Twinkle

Reply :-

          Thanks Merina.