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| Glossary - Legumes and Pulses |
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English | Tamil | Malayalam | Hindi | | Azuki Beans (Red Beans) | | Perum Payaru | Red Chori | | Bengal gram | kadalaparuppu | Kadalaparippu | Chana dal | | Black eye beans | | | Lobia Phali | | Black gram | Ulunthampayaru | Uzhunnuparippu | Urad dal | | Brown Peas | | Vanpayar | | chick peas/ Garbanzo beans | Kondai kadalai/ Kabul kadalai | | Channa | | Corn | Makka cholam | | Makai | | Cow peas | Karamani | | | | Flax seed/ Linseed | Ali vidai | Cheruchana Vithu | Alsi | | Foxtail Millet | Tinai | | | | Green gram | Payathampayaru | Cheruparipu | Moong dal | | Green Peas | Pattani | | Matar | | Kidney Beans | | | Rajma | | Lima Beans | Mochai | Amarapayar | | | Maize | Makka cholam | | Bhutta | | Oats | | | Jaee | Peanuts/ Groundnuts | Nilakadalai | kapalandi | Moongfali | | Pearl Millet | Cambu(Kambu) | Kamboo | Bajri/ Bajra | | Pigeon Peas | Thuvaramparupu | Thuvaraparippu | Toordal | | Ragi (Finger Millet) | Kizhvaragu | Muthari | Mundal | | Red gram | | | Arhar | | Wheat | Godhumai | Godhambu | Gehu | | | | | |
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