Punjabi Recipes

Published 2012-Mar-17 Updated 2020-May-04

(Punjab Cuisine)

Roti Varieties

Stuffed Paratha	Mixed Vegetable Paratha	Naan	Poori
Gobhi (Cauliflower) Paratha	Mooli Parantha	Lachha Paratha	Phulka
Chapati	Paneer Paratha	Plain Layered Paratha	Chapati
Alu Paratha	Methi Paratha	Kaddu ka Paratha	Lachha Paratha

Rice Dishes

White Rice (Steamed Rice)	Mixed Vegetable Pulao	Jeera Pulav

Curries and Side-Dishes

Snacks

Bread Pakoda	Roasted Lotus Seeds (Phool Makhana Namkeen)	Dahi Kebab (from Barbeque Nation)

Desserts

Watermelon Kheer	Phirni	Kaju Katli	Besan Ladoo
Jalebi	Peda	Gajar ka Halwa	Badam Halwa
Sooji Halwa	Meethi Seviyan

Beverages

Sweet Lassi	Gud wali Chai

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Comments (4)

Julia Pomeroy (December 3, 2017)

I have no idea if you still post anything but I have newly acquire some Punjabi friends and your website is a godsend, thank you so much, I look forward to trying many of your recipes.

Dahlia Twinkle (December 4, 2017)

I do post new recipes every week. Keep visiting regularly.

juhie panchal (April 8, 2013)

mouth watering recipes...... mum is out of station n this helped me a lot... ty..

Dahlia (S.I.R. Author) (April 8, 2013)

that nice to hear that the recipes helped a lot.

Chole	Rajma	Murg Makhani	Paneer Makhani
Punjabhi Kadhi	Dal Makhani	Chicken Tikka Kebab	Chicken Tikka Masala
Aloo Broccoli Sabzi	Phool Makhana Paneer Subzi	Tinday Ki Sabzi	Parwal Sabzi
Bainghan ka Bartha	Dahi Kadhi	Mushroom Potato Masala	Matar Methi Malai
Baked Tandoori Chicken	Everyday Dal (Dal Tadka Fry)	Palak (Spinach) Dal	Punjabi Palak Aloo
Dhaba Style Mutton Curry	Dhaba Style Paneer Masala	Cranberry Peanut Chutney	Paneer Bhurji
Mattar paneer	Dabha Style Egg Curry	Boondi Raita