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Articles
Non-Vegetarian Gravies and Curries
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Published
2012-Mar-15
Updated
2022-Jun-21
(Non-Vegetarian Gravies, Nonveg Curries, Non-Veg Curry Recipes)
Chicken Gravies And Curries
Chicken Curry
Butter Chicken (Murg Makhani)
Palak Chicken
Chicken Kurma
Chicken Roast Masala
Chicken Tikka Masala
Pepper Chicken
Sesame Chicken
Almond Chicken
Dahi Murg
Chicken Vindaloo
Green Chicken Curry (Hariyali Murg)
Kozhi Rasam
Methi Murg
Spicy Chettinad Chicken Curry
Kheema Kofta Curry (Kola Urundai Kulambu)
Murg Noorjahani
Naatu Kodi Cura (Country Chicken Curry)
Naatu Kodi Gudla Pulusu
Achari Murg
Naadan Chicken Curry
Malabar Chicken Curry
Chicken Manchurian
Malvani Chicken Curry
Chicken Thokku
Kolhapuri Chicken Curry
Malwani Chicken Curry
Seafood & Fish Gravies And Curries
(Fish, Prawns, Crab, etc..)
12 spice fish curry
Fish Curry
Shrimp (Prawn) Curry
Cranberry Fish
Fish Molee
Crab (Nandu) Kurma
Karuvaatu Kulambu
Fish Mappas
Crab Curry
Shorshe Bhapa Ilish
Prawns JackFruit Seeds Curry
Seafood Medley Curry
CKP Coconut Prawns
Spicy Black Pomfret Curry
Kanyakumari Fish Curry
Kottayam style Fish Curry
Chepala Pulusu (Andhra Fish Curry)
Crab Curry
Egg Gravies And Curries
Egg Curry
Egg Kurma
South Indian Egg Masala
Egg Potato Avial
Udaitha Muttai Kulambu (Egg Drop Curry)
Dabha Style Egg Curry
Egg Potato Stew
Mutton Gravies And Curries
(Mutton, Goat, Lamb)
Shahi Mutton
Kheema Kofta Curry (Kola Urundai Kulambu)
Mutton Ridgegourd Curry
Mutton Curry
Mutton Paya
Dhaba Style Mutton Curry
Beef Gravies And Curries
Beef Stew
Beef Curry
Turkey Gravies And Curries
Turkey Kurma
Butter Turkey
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Comments (
49
)
Nanak Solanki
(
June 8, 2020
)
Mam,i bexome a chef so kindly let me know .we use how many type of gravy in indian cuisine
Reply
Dahlia Twinkle
(
June 9, 2020
)
Hi Nanak, I am not a chef. I am just a home cook. As far as I know, there is a creamy makhani gravy, coconut kurma gravy, tamarind based gravy, dal varieties and green gravy made with curd and herbs.
Reply
sonu singh
(
May 6, 2018
)
i Love veg chicken, it is healthy as well as tasty that give us taste like chicken.
Reply
alfash
(
April 6, 2017
)
can u teach me continantel item..
Reply
Dahlia Twinkle
(
May 7, 2018
)
Please go through the website, You will find many continental dishes.
Reply
Divya
(
November 27, 2016
)
Nice recpes
Reply
Dahlia (S.I.R. Author)
(
November 29, 2016
)
Thank you.
Reply
divya
(
August 14, 2016
)
its very good taste
Reply
Dahlia (S.I.R. Author)
(
August 16, 2016
)
Thank you.
Reply
Azaz Ahamed
(
February 1, 2017
)
Hai
Reply
stanley
(
June 20, 2016
)
very helpful and simple recipes ...just need to try it out now ..will comment later.
Reply
Dahlia (S.I.R. Author)
(
June 21, 2016
)
Do try out and leave your comments. Enjoy!!
Reply
Wilfred
(
January 14, 2016
)
I am the new user of this site, plz guide me where is the cooking method of Keema / kleygee recipes.
Reply
Dahlia (S.I.R. Author)
(
January 18, 2016
)
Hi Wilfred, Here are a list of recipes using Kheema.
http://simpleindianrecipes.com/Kheema.aspx
You can search for any recipe using the search bar on the top right.
Reply
Ayesha jain
(
January 12, 2016
)
Great and delicious recipies to here for all. Thanks for sharing.
Reply
Dahlia (S.I.R. Author)
(
January 13, 2016
)
Thanks.
Reply
Kalam singh negi
(
September 20, 2015
)
Wow good food recipe and good job day one day all dish make good test and different food recipe thankyou
Reply
Dahlia (S.I.R. Author)
(
September 21, 2015
)
Thank you.
Reply
s.n.gawde
(
August 18, 2015
)
thanks
Reply
Dahlia (S.I.R. Author)
(
August 22, 2015
)
You are welcome.
Reply
Charvi S
(
August 12, 2015
)
Awsm
Reply
Dahlia (S.I.R. Author)
(
August 15, 2015
)
Thanks..
Reply
k s n murthy
(
July 5, 2015
)
Wow
Reply
Dahlia (S.I.R. Author)
(
July 6, 2015
)
:-)
Reply
Jaffar Shaikh
(
June 21, 2015
)
Hello Sir, i am the new comer who is about to build an interest in cooking. Apart from my foody nature and healthy apetite believe me your blog is one if the reason for the same because of which i am inclined to start cooking..you have provided most easiest way to cook different and simple recipes. Thank you for the same. Can we see a Mobile App for your recipes coming in future...
Reply
Dahlia (S.I.R. Author)
(
June 23, 2015
)
Thank you. I am glad the website has motivated you to cook. We are working on developing a mobile app... It will be ready soon.
Reply
Ravikumar
(
June 18, 2015
)
hai this is ravi again.thankyou sir. Let me explore some more cooking methods of various recipes in this site
Reply
Dahlia (S.I.R. Author)
(
June 20, 2015
)
Sure Ravi... Try out the various recipes one by one...
Reply
Dahlia (S.I.R. Author)
(
June 20, 2015
)
Sure Ravi... Try out the various recipes one by one...
Reply
Ravikumar
(
June 17, 2015
)
hai this is ravikumar from ramanagar. Since iam the new user of this site, plz guide me where is the cooking method of various recipes which is there in this site
Reply
Dahlia (S.I.R. Author)
(
June 18, 2015
)
Click on the image and you will get a detailed recipe.
Reply
ali
(
June 3, 2015
)
nice blog
Reply
Dahlia (S.I.R. Author)
(
June 6, 2015
)
Thank you.
Reply
ed
(
May 3, 2015
)
Nice site
Reply
Dahlia (S.I.R. Author)
(
May 4, 2015
)
Thank you.
Reply
raya sarma
(
December 4, 2014
)
Hi hi..
Reply
Dahlia (S.I.R. Author)
(
December 18, 2014
)
Hi.
Reply
sivakumar
(
November 23, 2014
)
very good .keep it up.
Reply
Dahlia (S.I.R. Author)
(
November 25, 2014
)
Thank You.
Reply
sad
(
November 13, 2014
)
sd
Reply
Dahlia (S.I.R. Author)
(
November 14, 2014
)
hi
Reply
anthony
(
August 25, 2014
)
Nice and awesome dishes...
Reply
Dahlia (S.I.R. Author)
(
August 28, 2014
)
Thanks.
Reply
Pinky
(
May 5, 2014
)
New and different dishes.....wow.....
Reply
Dahlia (S.I.R. Author)
(
May 25, 2014
)
Thanks.
Reply
Laju Vatnani(Spain)
(
November 2, 2013
)
Lovely and easy to make delicious recipes...keep it up!
Reply
Dahlia (S.I.R. Author)
(
November 2, 2013
)
Thank You.
Reply
Udayakumar
(
November 1, 2013
)
Al t gravies r luking gud nd t presentation is awesome:-):-)
Reply
Dahlia (S.I.R. Author)
(
November 1, 2013
)
Thank You Udayakumar. Try them out.
Reply
Post Comment
Hi, I'm Dahlia, living in Chennai. Having lived in different parts of India and USA, I have been exposed to different cuisines. Trying new recipes is my passion.
More about me 〉〉
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Published by
Dahlia Twinkle
on
2012-03-15
and last updated on
2022-06-21
.
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