Names of various vegetables in English, Tamil, Malayalam and Hindi.
English |
Tamil |
Malayalam |
Hindi |
Arrowroot |
|
Koovaraku |
Tikora/ Paniphal |
Ashguard |
Sambhal Pusani |
Kumbalainga |
Petha |
Artichokes |
|
|
Sharifa/Shalifa |
Asparagus |
|
Satawari |
Shatwar/ Sootmooli / Musli |
Beetroot |
Beetroot |
Beetroot |
Chukander |
Bitterguard |
Pavakai, Pagarkkai |
Kaipakai / Pavakka |
Karela |
Bok Choy |
|
|
|
Bottleguard |
Suraikai |
Churakkai |
Lauki |
Brinjal (Eggplant/Aubergines) |
Katharikai |
Vazhuthananga |
Baingan |
Broad Beans |
Avarai |
Amarakka |
Papdi / Vaal |
Broccoli |
Pachai Poo Goshu |
|
Hari Gobhi |
Brussels Sprouts |
|
|
Choti Ghobi |
Cabbage |
Muttaikose |
Muttakkos |
Pattagobi |
Capsicum(Bell Pepper) |
Kodamilagai |
Kudamulaku |
Simla Mirch |
Carrot |
Mangal mullangi |
Carrot |
Gajar |
Cauliflower |
Kovipoo |
Cauliflower |
Phoolgobi |
Celery |
|
|
Celery |
Chilli |
Pacha milagai |
Pacha Mulaku |
Harimirch |
Cluster Beans |
Kothavarangai |
Kothamarakka |
Guar |
Colocasia leaves |
Seppam ilaigal |
Chembu Ila |
Patrel / Patra |
Colocasia roots (Taro root) |
Seppan kizhangu |
Chembu |
Arbi |
Cowpea |
Karamani |
|
Lobia |
Cucumber |
Velarikai |
Vellarikka |
Kheera / Kakdi |
Drumstick |
Murungakai |
Muringakaya |
Shingh phali |
Endive |
|
|
Gulsuchal |
Fennel |
|
|
Moti Saunf |
French Beans |
|
|
Fansi |
Garlic |
Poondu |
veluthulli |
Lahsun |
Gherkins (Pickling Cucumbers) |
|
|
Gherkins |
Ginger |
Inji |
Inji |
Adrak |
Gooseberry |
Nellikai |
Nellikka |
Amla |
Ivy gourd |
Kovai kai |
Kovaikka |
Tindoora |
Knolkol (kholrabi) |
Noolkol |
Seemamullangi |
Gathgobi |
Lemon |
Kolinchi pazham |
Cheru narangai |
Nimbu |
Lime |
Elumichai |
Cheru narangai |
Nimbu |
Lotus Root |
Thamarai Kilangu |
Thamara Kilangu |
Kamal Kakdi |
Mushroom |
Kalan |
Koonu |
Khumb / Guchhi |
Napa Cabbage |
|
|
|
Okra(Ladiesfinger) |
Vendakai |
Vendakaya |
Bhindi |
Onion |
Vengayam |
Valia Ulli / Savala |
Pyaz |
Pearl Onion (Shallot Onion) |
Chinna Vengayam |
Chuvanna Ulli / Cheriya Ulli |
|
Plantain flower |
Vazhaipoo |
Vazha Koombu / Vazha Poo |
Kele ka phool |
Plantain pith |
Vazhai thandu |
Vazha Pindi / Vazha Thandu |
Kele ka guda |
Pointed Guard |
Kombuppudalai, Musumusukai, Peypputalai, Amirtapalai |
Kattu-potolam, Patolam |
Palval, Palwal, Parvar, Parwal |
Potato |
Urulai kilangu |
Urala Kizhangu |
Aloo / Batata |
Pumpkin |
Poosanikai |
Matthanga |
Kaddu |
Purple Yam |
|
|
Surti Kand |
Radish |
Mullangi |
Mullangi |
Mooli |
Raw Banana |
Vazhakai |
Vazhakkai / Mondankai |
Kela |
Raw Jackfruit |
Pallakai |
Chakka |
Kathal |
Raw Mango |
Paccha Maanga |
Paccha Maanga |
Kaccha Aam / Keri |
Ridge Gourd |
Peerkangai |
Peechchinga |
Tori / Thurai |
Snake Gourd |
Pudalangai |
Padavalanga |
Chichinda / Padval |
Spinach |
Keerai |
Cheera |
Paalak |
Sweet Potato |
Cheeni Kilangu / Sarkaraivalli Kizhangu |
Madhura Kizhangu |
Shakarkand / Ratalu |
Tapioca |
Maravalli Kilangu |
Maricheeni kilangu |
Simla Aloo |
Tomato |
Thakkali |
Thakkali |
Tamatar |
Turnip |
Kocchu Kilangu |
|
Shalgam |
Water Chestnuts |
|
|
Shingara |
White goose foot |
|
|
Bathua |
Yam |
Karuna Kilangu |
Chena |
Sooran |
Zucchini |
|
|
Tori/ turaii |