Green Beans

(String beans, Snap beans, French beans, Fine beans)

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Fresh Green Beans are tender seed pods that are cooked as vegetable. It is crunchy and tasty. It is used in western countries as well as in Indian. It is used in making side dishes and is also part of almost all recipes in India used in combination with carrots and green peas. From traditional Indian curries to healthy stir-fries, discover easy-to-follow recipes that make nutritious and tasty meals using different types of green beans. Perfect for everyday cooking!

Recipes with Green Beens

Beans Paruppu Usili	Vegetable Adai	Mixed Vegetables Poriyal	Beans Poriyal
Mixed Vegetable Kurma	Semiya Biriyani	Vegetable Biriyani	Fried Rice
Sukto	Thalakam	Pav Bhaji	Bisi Bele Bath
Mixed Vegetable Paratha	Pav Bhaji without Potato	Spicy Chicken Couscous	Mixed Vegetable Stew
Beans Carrot Poriyal

Purple Colored Beans

Yellow Colored Beans