Gram Flour (Besan)

(Chickpea Flour, Kadalai Maavu)

Gram Flour is also known locally as Besan, Kadalai Maavu etc. In other countries it is known as Chickpea flour. It is the powdered form of channa dal which is split, deskinned desi chickpeas. This is used to make several curries, snacks, sweets and for beauty products in Indian cuisine.

Recipes With Gram Flour

Maharashtrian Pithla	Boondi Laddu	Besan Ladoo	Mysore Pak
Saat Vadi	Microwave Mysore Pak	Khaman Dhokla	Oats Besan Chilla
Sev (Oma Podi)	Kaara Boondi	Mixture	Masala Cashew
Thalipeeth	Khandvi	Kothimbir Wadi	Egg Bonda
Ajwain Patta Bajia	Bajji (Pakoras)	Dahi Kadhi	Punjabi Kadhi
Pakoda Kulambu