Comment by Ruth Bach
How much cardamom powder would you use for this Coconut Burfi recipe?
About 1/2 tsp.
Comment by naveena y
very very simple and tasty receipe thnk uuuu
Comment by sheila hari hari
Can you give me the recipe for sambhar powder / rasam powder/ vegetable curry powder please
The recipe for sambhar powder is here http://simpleindianrecipes.com/sambharpowder.aspx.
and rasam powder is here http://simpleindianrecipes.com/rasam.aspx
Comment by Archana on 22 December 2008 05:06AM
Is the sweetness in the condensed milk enough for this sweet? if we want more sweet, when should we add sugar in the procedure you said??
thanks a lot in advance
Hi archana. Usually 1 can of condensed milk sweetness for 2 cups of grated cocunut is enough.If you want more sweetness add sugar after mixing cocunut with condensed milk.Saute for 2 mins and switch off the stove.