Simple Indian Recipes...
Delicious and healthy dishes that can be made even by first timers.

Beetroot Halwa

- Submitted by Raji Ramakrishnan on 28th Apr 2012

(Beetroot Sheers, Beetroot Halwa)

Beetroot Halva

Ingredients

  • Beetroot (grated) - 1 cup
  • Milk - 1 cup
  • Sugar - 1/2 cup
  • Ghee - 2 tsp
  • Cardamon Powder 
  • Melon seeds/musk melon seeds - for garnishing

Method

  1. Pour ghee in kadai.  When it becomes hot,  add the grated beetroot  and saute for few minutes.  
  2. Add the milk and sugar. Cook in medium flame  till the halva leaves the sides of the kadai.  
  3. Garnish with melon seeds.

Serving Suggestion

  • Serve the beetroot halva hot or cold as you like.

More Halva Recipes

Spaghetti Squash Halwa Spaghetti Squash Halwa Pumpkin Pie Halwa Pumpkin Pie Halwa Mango Kesari Mango Kesari Apple Halwa Apple Halwa
See more...

You May Also Like

Post a new comment

2000 Characters left
Name
Your name will be displayed next to your comment.
Email
Email will NOT be displayed publicly.
Cancel       Save Comment

Comments (8)

Person   ()
Interesting recipe.
Person   ()
Thanks.
Person   ()
guys thank u for giving such an easy & wonderful recipe
Person   ()
u r welcome.
Person   ()
looking good but the taste of beetroot halwa is so good....
Person   ()
Thanks Sandeep.
Person   ()
Halwa was awesome...
Person   ()
Betroot halwa was awesome...

Post Comment


 Published by on and last updated on 2014-01-21.