Papaya Halwa

- Submitted by Raji Ramakrishnan

The papaya should be ripe at the same time should be firm enough to grate the same.

Papaya Halwa

Ingredients:

• 1 cup Grated papaya
• 1 cup Milk
• 3-4 tsp Sugar
• 1 tsp Ghee
• Cardamom powder (optional)
• Dry fruits, Charoli etc. for garnishing

Method

1. Heat a kadai and add the grated papaya and saute for two minutes.
2. Add the milk, sugar and keep on stirring in medium flame till it starts leaving the sides of kadai.
3. Transfer it in a bowl and garnish with dry fruits.

Serving Suggestion

• Serve hot or cold as you wish.

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