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Chilli Paneer/ Tofu

- recipe by Rani submitted on 08-14-2008

Batch -1
Panneer/ Tofu - 15 small cubes
Salt -1 tsp
Ginger Garlic  paste -1 tbsp
Corn flour -2 tbsp
Water -little to form as a paste
Egg -1
All purpose flour -1tbsp
Batch -2
Oil -for frying
Cumin seeds -1/2 tsp
Ginger Garlic  paste -1 tbsp
Green chilli -1 or 2 chopped
Onion    -1/2 chopped
Coriander Powder  -1 tbsp
Chilli Garlic sauce  - 1 tbsp
Colored Peppers  - Red or yellow Chopped 1/2 cup
Chilli powder -1/2 tsp
Soy sauce -1 tsp
Cury leaves - 2 strands
Salt   -as per taste
Lime juice -2 tsp
Coriander Leaves -chopped for garnishing

Fried paneer/ tofu

Chilli paneer with fried paneer
1.Mix all the ingredients in Batch-1 except paneer.Now add the paneer/tofu to the mixture and toss well to coat the paneer/tofu pieces nicely.
2.Fry the paneer/tofu pieces in oil and keep aside.
(You can skip the above 2 steps if the paneer/tofu is very fresh. Frying enhances the flavour considerably.)
3.Take a pan and heat some oil. Add cumin seeds, GG paste and saute for 1 minute.
4.Add onions and saute a little.
5.Add the remaining ingredients under batch-2 and saute for 3 minutes
6.Now add the fried panneer/tofu to this mixture and saute for 2 mins.
7.Yummy dry chilli panneer/tofu is ready.

Chilli tofu made without frying the tofu

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Comments (9)

Person akhilmarari   (January 19, 2015)
not good.we dond like this food
Person Dahlia (S.I.R. Author)   (January 26, 2015)
So sorry to hear that you din't like it. The dish actually tastes very good.
Person Regina   (July 30, 2014) it
Person Dahlia (S.I.R. Author)   (July 31, 2014)
Thank you.
Person surenather   (February 27, 2013)
very nice food...
i like it... n
i love it... :)
Person Dahlia (S.I.R. Author)   (February 27, 2013)
good good..
Person SWETLANA   (August 22, 2013)
Person viji   (April 3, 2014)
nice food
Person Dahlia (S.I.R. Author)   (April 3, 2014)
Thank You.

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