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     April 21, 2014     Simple Indian Recipes   
 
 
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Rava Kesari

- submitted by Dahlia on 10-09-2008

(Sooji ka Halva, Rawa Sheera


Ingredients  

Roasted rava - 1 Cup
Sugar - 1 Cup
Ghee - 2 tblsp
Water - 1 ¼ Cup
Food Color (Kesari powder) - a pinch

Cashew nuts, Almonds and Raisins - as needed (about 1/4 cup)


Method

1. Mix all the ingredients together and transfer it to a microwave safe tray.
2. Microcook on micro Power "high" for 4 minutes.
3. Let it rest for 5 minutes and cut into pieces. Garnish with chopped nuts and raisins.