Cottage Cheese Pie

- Submitted by Beryl

(Cottage Pie, Cottage Pie Cheese, Cheesy Cottage Pie)

Jump to recipe ↓

Today I tried the cottage cheese pie for the first time and it came out so nice.

Recipe For Cottage Cheese Pie

Ingredients

• Chicken (without bones)- 1/2 kg
• Mixed vegetables - (carrot, cauliflower, eggplant, beans, corn, green peas) - 3 to 4 cups
• Onion-1
• Garlic- 2 cloves
• Potato- 3 to 4 big
• Cooking oil - 2 tsp
• Black Pepper powder - 3 tsp
• Pasta sauce - 4 tbsp
• Salt- as necessary
• Red Chilli powder - 2 to 3 tsp
• Turmeric powder - 1 tsp
• Lemon juice- 2 tsp
• Italian herbs- 1 tsp
• Garam masala - 2 to 3 tsp
• Cheese - 200 gm
• Thickened cream- 2 tbsp
• Coriander leaves - a handful
• Butter-3 teaspoon

Method

Preliminary work

1. Cook the potatoes, peel and smash them. Add some salt and thickened cream to it and mix properly
2. Cut chicken into small pieces, and cook them with salt and turmeric powder. Then cut into tiny pieces.

Main Work

1. Keep a big pan on stove, add some cooking oil. When the oil is hot, add onion and garlic and saute till it becomes transparent.
2. Add salt and add sliced vegetables. When they are cooked well, add the cooked chicken pieces and masalas (turmeric powder, chilli powder, pepper, garam masala, salt and Italian herbs)
3. Add store bought pasta sauce now. Allow them to cook well.
4. Check the taste and add salt if necessary. Add lemon juice and pepper powder. Add coriander leaves now.

Oven

1. Preheat oven to 200 deg C for 20 min
2. In a baking tray, spread some oil or butter. Put the vegetable, chicken mix on the bottom
3. Put potato mixture on top of that. Add some cheese on the top.
4. Keep it in the oven for 15 minutes. When the cheese becomes golden brown, take it out of oven. Now it is ready to serve.

Variations

• Use the vegetables that you like. You can also add mushrooms, cheese, broccoli etc.
• Oven settings may vary for different brands.

More recipes by Beryl.

More Pie Varieties

Quiche	Turkey Pie	No Bake Lime Pie	Apple Pie
See more ⟩⟩