Radish with Tomato Curry

- Submitted by Sravani Reddy

(Mullangi Varuval, Muli ki Sabzi)

Recipe for Radish Tomato Curry

Preparation time: 10 minutes
Cooking time: 20 minutes
Serves: 4

Ingredients

• Radish -1
• Onion - 1 big
• Tomatoes - 2
• Cumin (jeera) powder - 1/4 tsp
• Coriander leaves - 1 bunch
• Methi powder - 1/4 tsp
• Chilli powder - 1 tsp
• Salt -1 tsp
• Mustard oil -1 tbsp

Method

1. Cut the radish and onion into small pieces.
2. Put oil into a pan. Add oniona and fry until brown.
3. Add radish and tomatoes. Cover it with lid. pour some water on the lid {not in the pan}.
4. Finally mix jeera powder, methi pwders and coriander leaves. It is good in taste, and it is good for health especially for kidneys.