Comment by kuldeep dhillon
it is good i like it.
Comment by Tukai Bhattacharya
Thank U madam . It was my first experience of cooking pasta and yours recipe helps me a lot. Wish U a happy life.
Thank You Tukai. Do try many more recipes.
Comment by uma maheswari
its really gud i like it
Comment by faizan mohd
Comment by Savitha Sivaram
Your site is truly great.
Tried this recipe at home and everybody simply enjoyed it.
Thanks a lot. Wish if I can contribute some recipes of mine.
Thank You Savitha.
You are most welcome to contribute your recipes. Please send me your recipes with its picture (if available) to my mail id recipes @ simpleindianrecipes.com. I'll upload it immediately.
Comment by Sumit Mathews
I loved the recipe..It tasted awesome..Thanks for sharing :)
Glad that you liked it.
Comment by prem narayan
I had been looking for this simple recipe for a long time. Thank you.
U r welcome!! Do try and give your comments.
Comment by anjali gupta
fast 2 cook n good 2 eat.now try this.seive 2 spoons of tamarind juice, 2 spoons of lemon juice,half spoon of sugar,small peices of apple, some pomegranate .leave for10 min. toss with pasta n relish.
Sounds simple!! Will try sometime..
Comment by gurneet kaur
if i just add onion,tomato,salt and garam masala . then the macroni will taste well or not.....
Do try it Gurneet. Taste is something very personal. I like things hot and spicy but it may not be the case with someone else.
Comment by Namagiri Sridhar
Is there a healthy substitute for maida in this recipe?
Hi Namagiri, If you are very health consious you can skip the maida. The maida helps the sauce to nicely stick to the pasta.
Comment by shanaz naaz
Comment by prajitha gopakumar
Comment by Vaishali Mane
I made this pasta yesterday and it turned out great. I received lots of compliments for it.
As suggested by Udaya I added pepper and lime and it was wonderful
Comment by Rohit Thawale
Hey this is amezing recipe i try & I like it THANX
Comment by S James Shaji
Thanks for the recipe "Indian-style Pasta" !!!, had it not been there I would have to gone sleep with omlette and bread.
Simple to make and tasted good. Just had one doubt why is there a need to add all purpose flour?
I am too from Kanyakumari, how come you have suggested for 1 teaspoon of chilly. I added only 1/3 tea spoon chilly and I can sense it to be little too much for me :). As far I know people from Kanyakumari take more of pepper than chilly.
Thanks and keep it going!!!
S James Shaji
Hi James, The maida (all purpose flour) gives a nice saucy texture which coats well arouns each pasta.
About the chilly powder, its purely personal taste. Add as much as you are comfortable with. Even I use lot of pepper in my cooking. I love the pepper taste.
Comment by swapna amanana
it tasted good i have tried it.i have added grated coconut extra.
Good good. Thanks for the tip.
Comment by shiwani sherma
recipe of pizza
Here's the recipe for pizza.
Comment by UMA HARIHARAN
I TRIED YOUR PASTA RECIPE TONIGHT AND IT WAS DELICIOUS. REALLY TASTY AND VERY EASY TO COOK. A LITTLE PEPPER ADDED ITS TASTE. THANKS FOR THE NICE RECIPE.
Glad to hear that Uma.
Comment by Beryl Beryl
I tried the Indian Style Pasta yesterday and it came out very well. Nice recipe. Thanks for posting.
Thanks for trying and posting your comments.
Comment by sharanya nandakishore
i just tried it yesterday................it ws delicous
AMAZINGLY TASTY N TASTY!!!!!!!!!!
Thanks for trying and leaving your comments sharanya.
Comment by aisha malik
very delicous and yummy dish
Thank You Aisha
Comment by bunty bhai
all yourIngredients+ i added some vegetables like fhoolgobi,simlamirchi,gaajar and beans.all veg finger type cutting.it was super
More healthy and more tasty!!!!!!
Comment by Udaya on Wed 3/19/08 10:25 AM
indian style pasta
Hi dahlia, i tried this im my hostel.(Now we have a kitchen). It was good. In the end i added pepper and lime. That added more tatse. try it out next time. bye...
Good to hear that.Will definetely try adding lime and pepper next time.