Comment by carol Jones
Can this recipe be doubled? If so, does it change the about of time needed in the oven?
Hi Carol, Yes you can double the recipe. The time in the oven will increase. I am not able to tell you the exact time as I haven't tried it. I guess it must take about an hour or so. Just cook it until the pudding sets and a toothpick comes out clean when inserted.
Comment by Fahmida Rawoof
It sounds yummy and simple too.... Never thought of a recipie like this one:)
Try it and let me know how you like it.
Comment by padmini ravichandran
super but it takes time
It takes time but hardly any effort is needed.
Comment by Sonali Bej
the recepie looks very tempting. but i m a vegetarian. can i make this recepie without egg?
Hi Sonali, I've never made without eggs. So i'm not able to help you. But i'll surely try to find some alternative.
Comment by arshiya tasneem
hi can u pls tel me what type of dish(metal) should v use in a presure cooker
Stainless steel or aluminium vessels can be used in the pressure cooker.
Comment by Interested Reader
can we do this in the oven?
Comment by Aparna Ranish on 03 March 2010 11:27AM
recipee sounds interesting and looks tasty ..how long should u keep in the pressure cooker?
45 minutes - 1 hour.
Comment by Lydia Loxton on 28 October 2008 16:17PM
How many people will does this recipe serve?
Thanks, Lydia x
Hi Lydia, It should serve 10-12 people,