- recipe by Rani submitted on 08-16-2008
Spanish Onion -1/2 (diced)
Red or yellow Peppers - 1/4 cup diced
Salt -1/2 tsp
Black Pepper -1/2 tsp
Cheddar Cheese - 2 tblsp
Oil - 2 tblsp
1.Beat the eggs ,salt and pepper together
2.Take a nonstick pan add the oil.
3.Add onions and color peppers saute for 1 minute.
4.Pour the beaten egg over the onion pepper mixture.
5.Apply little oil on sides.
6.Now sprinkle the cheese over the omelette.
7.Wait until its cooked and flip the omelette to cook the other side.
8.Serve the spanish omlette with toasted bread.
1.You also add cubed potato along with onions while sauting.
2.Flip when its completely cooked on one side by checking its golden brown on the bottom.