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 Chicken/Turkey Kurma

                                             - submitted by Dahlia on 11-22-2007


Ingredients
Chicken/Turkey - 1 lb (cut into pieces)
Onion - 1 (sliced)
Kuskus - 2 tblsp
Cashews - 4
Corriander seeds - 1 tblsp
Green chilly - 5-7

Cumin seeds - 1 tblsp
Coconut - 1/2 cup (grated)
Yogurt (Curd) - 1/2 cup
Ginger-Garlic paste- 2 tsp
Cardomon - 3
Fennel seeds - ¼ tsp
Bay leaf - 1
Cloves - 2
Cinnamon sticks - 1
Oil - 2 tblsp
Salt - to taste
Cilantro - for garnish
 

 

                                  
Method
1. Soak kuskus in 1 cup warm water for 10 minutes and then grind it with green chillies, coriander seeds, cumin seeds, cashews,cardamom and coconut. Keep it aside.
2. Heat oil in a deep pan. Splutter fennel seeds.Add the bay leaf, cloves and cinnamon.
3. Add sliced onions and fry them till they are translucent. Next add the ginger-garlic paste and saute till the raw smell vanishes.
3. Add the chicken/turkey pieces and saute for 2 minutes. Next add 1 cup water, yogurt and salt to it. Cover and cook till the chicken is almost done.
4. At this stage add the ground paste and add the water required. Check for salt and let the kurma simmer for 5 minutes.
5. Garnish with cilantro. This goes very well with barotta, aapam and idiyappam.

 

Comments

Comment by Dina Kutcher

          I have so far tried to make my own paneer as well as vegetable korma, mango lassi, and biriyani (first chicken, than lamb). I am excited to try new recipes. Thank you.
-Dina

 

Reply :-

          That's great to know that you have tried many recipes. Do keep trying and give your comments.

Comment by Mamta Thatte

          Very good recipes for beginners. Please add me to your mailing list. Thanks.

 

Reply :-

          Thank You. I'll send you the invitation to join my mailing list.

Comment by Shree M

          Very good recipes..i am going to get married and am collecting all your recipes..pls add me in your mailing list..

 

Reply :-

         Thank You. I'll send you the invitation to join my mailing list.

Comment by Aneesa Banu

        Hi,
         Your recipe look interesting. As i'm first time cooker, i'm not sure regards to the ingredents and spices. Needs your help dear.

 

Reply :-

        Hi Aneesa, Welcome to the cooking world!!! Do not hesitate to ask any doubts that you might have. Start trying and experimenting new recipes.

 Comment by jesima basha
  
        your recepies are very interesting...i need kid's tiffin recepies so that i can send those items for my son to school..
 

Reply :-

          Thanks Jesima. Here are some lunch box recipes.

http://simpleindianrecipes.com/lunchboxrecipes.aspx

 Comment by bhavani vegesna 
 
            very very good can u please send me non veg verities

 

Reply :-

          Hi Bhavani, Do subscribe to the websites mailing list.

 Comment by priya khaire
 
            please mail me some yummy recepies 

 

Reply :-

          Sure. I'll add you to my mailing list.

 

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