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Dahi Papdi Chaat

                                - submitted by Dahlia on 10-16-2008 


Ingredients   

Papdi - 20 (homemade or store bought)
Boiled potatoes - 2-3(boiled & sliced)
Onions - 1/2 cup (finely chopped)
Tomato - 1/2 cup (chopped)
Chaat masala - 1 tsp
Roasted Cumin Powder - 1 tsp
Red chilly powder - 1/2 tsp
Cilantro - handful (finely chopped)
Sev - 1/2 cup
Yogurt (Curd) - 1 cup (beaten with little salt)
Green Chutney - as needed
Tamarind Chutney - as needed

 

Optional Ingredients
Red Chutney - as needed
Chikpeas

 

Method

1. Arrange the papdis in a plate.
2. Top each papdi with 2-3 pieces of boiled potato pieces, some chopped onions,
tomatoes and cilantro.
3. Sprinkle little chaat masala, cumin powder and chilly powder over that.
4. Add little bit (about 1 tsp) of each of the chutney on each papdi.
5. Top each papdi with a tblsp of beaten yogurt. Add more yogurt as per your taste.
6. Finally sprinkle lot of sev on top and serve immediately.


Note :- Any of the above toppings can be increased/ decreased/ omitted as per

individual taste. 

 

Comments

Comment by khushi nn
          U can make papdis at home easily. Check this out:
http://yummyfood-khusi.blogspot.com/2011/01/papdi-chaat.html
 

Reply :-

          Hi Kushi. The recipe for papdis are here http://simpleindianrecipes.com/papdi.aspx

Comment by bharat chandel

          ekdum sahi
 

Reply :-

          shukriya

Comment by maha ali

          hi dehlia. i made the papdi chat....it is v spicyi really like it..i will make it for my sis. thank u v much for this recipe
 

Reply :-

          Thats nice to hear.

Comment by annie philip on 04 September 2009 12:16PM

          Dear friend , i tried the chaats, yummy receipes, i would like to know, how papadi is made?
 

Reply :-

          Hi Annie, Thanks. The recipe for papdi is given here.
     
http://simpleindianrecipes.com/papdi.aspx

 

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