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Onam Sadya

(Onam, Thiruona Sadya,  Sadya Vibhavangal,  Sadya Menu, Kerala Sadya Recipes, Vishu Sadya, Sadya Vattangal)

Onam is a festival celebrated by the Malayalees. Onam starts on the day of attam nakshatram and goes on for ten days till thiruvonam. The most important part of thiruvonam is the Thiruona Sadya. Sadhya is a vegetarian feast or banquet. The multi course meal is served traditionally in banana leaf. The sadya has steamed rice as the main ingredient served with many sidedishes.The sideitems served in the sadya may vary from region to region. Here is a list of items and options to choose from to make your own Kerala Sadya at home.

Click here to read more about Onam.


Parippu Curry
Sambhar Rasam Pulissery
Sambharam Kaalan Olan Pineapple Pulissery Pineapple Pulissery

Side Dishes

Aviyal Thoran Vellarika Pachadi Paavaka Theeyal
Kootu Curry
Beetroot Pachadi
Pacha Manga Kichadi

Fried Snacks

Unniappam Parippu Vada Nenthrakaya Upperi
Sarkaravaratti Upperi


Nellika Achaar Puli Inghi
Wild Lemon Pickle
Cauliflower Pickle


Ada Pradhaman Parippu Pradhaman Nentharapazha Pradhaman Mampazha Pradhaman

Pazham Nurukku

Nei Payasam
Guava Kheer Chena Kilangu Payasam
Pineapple Payasam

A typical Sadya served in banana leaf also includes a banana and papadams.

Onam Sadya

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Comments (5)

RENY JOSE   (September 1, 2014)
ithonnumm namukkariyatha pole ....!
Dahlia (S.I.R. Author)   (September 2, 2014)
If you know all this , well and good. The recipes are for those who want to learn to make them.
appy   (September 16, 2013)
i like very much
Dahlia (S.I.R. Author)   (September 2, 2014)
raji   (August 27, 2012)
loved it. add puli inchi in this session. shall send you banana chips, sarkara varatti too, if possible today.

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